Recipe For Making Donuts at Home in 5 Simple Steps

Make delicious donuts at home with this simple recipe:

Stir in 2 tablespoons of white vinegar in 1/2 cup milk and let it sit for a few minutes.

In a bowl, whisk together 1/2 cup white sugar and 2 tablespoons butter until smooth. Add 1 egg and 1/2 teaspoon vanilla extract and whisk.

In a separate bowl, sift together 2 cups of all-purpose flour, 1/2 teaspoon baking soda and 1/4 teaspoon salt. Stir it into the sugar and egg mixture alternating with milk.

Roll the dough on a floured surface and cut it into donuts using a donut cutter. Leave for 10 minutes.

Heat some oil in a large, deep skillet and fry the donuts from both sides until golden brown. Dust the fried donuts with sugar or glaze them. Serve!