How To Make Ginger Garlic Soup With Veggies

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Ingredients: Garlic, ginger, olive oil, water, carrots, capsicum, cabbage, black pepper, corn flour, vegetable stock and salt.

Step 1: Finely chop the vegetables mentioned in the ingredients.

Step 2: Saute some ginger and garlic in olive oil. Add finely chopped veggies and let it cook for about a minute.

Step 3: Add vegetable stock, corn flour, salt, and black pepper. Let the soup cook on low to medium heat for around 15 minutes.

Your ginger garlic soup with veggies is ready!