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SKIN HEALTH

SEVEN ANTIOXIDANT-RICH FOODS FOR RADIANT SKIN

Published By Moushumi Mahanta | 18 Nov, 2024
The cold and dry air during winter can dehydrate your skin, causing dryness and irritation. By incorporating antioxidant-rich foods into your diet, you can nourish your skin from within and keep it glowing.
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Here’s a list of 7 antioxidant-packed superfoods for glowing skin:
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Avocados

One of the top antioxidant-rich foods for the skin, helps in locking moisture, leaving your skin feeling soft, smooth, and radiant.
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Almonds

Rich in Vitamin E, an essential antioxidant which protects the skin from free radicals that can cause ageing and dryness, especially in winter.
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Fatty Fish

Fatty fish such as salmon, mackerel, and sardines are superfoods for the skin, and help in skin hydration, particularly in colder months when dryness is more common. 
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Whole Wheat Bread And Pasta

The presence of antioxidants like zinc helps protect the skin from free radical damage. Also, it regulates oil production, which can reduce the risk of acne and other skin concerns.
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Carrots

Packed with beta-carotene, which the body converts into Vitamin A crucial for maintaining healthy skin by promoting skin cell turnover, clearing dead skin cells, and preventing acne. 
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Broccoli

High in Vitamin C, Vitamin E, and other antioxidants, it helps protect your skin from oxidative stress caused by environmental pollutants and UV exposure.
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Dried Apricots

Another fantastic antioxidant-rich food rich in beta-carotene, essential for supporting repair and renewal of skin cells, helping to achieve a smoother, more glowing complexion.
Credit : PEXELS, KAYA CLINIC
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