5 Healthy and Delicious Fasting Foods to Try This Navratri

Navratri, a nine-day festival honouring Goddess Durga, is celebrated by Hindus around the world. During this time, devotees observe fasting with pure and simple foods. Here are five must-try fasting dishes that will keep you nourished and satisfied throughout the celebration:

A staple during Navratri, this dish is made from soaked tapioca pearls, peanuts and spices. It's not only filling but also provides a good amount of energy.

Made from buckwheat flour, these crispy puris are a great alternative to regular bread. Pair them with a yoghurt dip or a spicy potato filling for a delightful meal.

These puris, made from water chestnut flour, are gluten-free and delicious. Enjoy them with a side of any fasting vegetable dish.

Fruit chaat combines seasonal fruits with a sprinkle of rock salt. It's a nutritious and light snack that satisfies your sweet cravings.

Simply boiled potatoes seasoned with rock salt, black pepper and fresh coriander make for a quick and satisfying meal.